ERC Advanced Grant · 2021
Medieval Appetites: food plants in multicultural Iberia (500-1100 CE)
The Islamic conquest of Iberia in the 8th century brought in profound changes in the political, social and economic realms that transformed the everyday life of local rural and urban communities. Technological innovations and the arrival of new crops impacted their agriculture, diet and culinary practices. Plants were present in almost all aspects of medieval people’s ordinary lives (food, crafts, medicines, etc.). However, they have been commonly sidelined in discussions of the past. Most of what we know about plants in this multicultural period in Iberia is based on a limited number of archaeobotanical studies and on written sources, which despite their undeniable value they often reflect…
From the public funding record at EU CORDIS. Describes the funded project, not the reviews below.